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Pearsall 20 LOADED

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Specifications: See below

Pearsall 20 Fully LOADED Upright Vertical Offset Smoker is our best value and includes our most popular upgrades, setting you up for a premium barbecue experience from a quick sear to a slow smoke.  It boasts a total of 1910 square inches of cooking surface, including the direct grilling surface in the firebox and horizontal indirect grilling surface of slow smoking surface in the vertical chamber. Achieve 700 degrees for searing steak, 400 degrees for indirect grilling, 200 – 250 degrees for barbecuing, or down to 150 degrees for slow smoking and warming. The vertical chamber offers a hanging bar for suspending your favorite slow smoking foods. Made by Texas artisans, the heavy ¼ inch steel construction and efficient airflow management system produce blue-ribbon results, with minimal effort.

LOADED package saves over $154 with these most popular upgrades:

  • Heat Management Plate
  • Door Counter Weight
  • 2nd Level Slide-out Shelf
  • Additional 3″ Temperature Gauge
SKU: SGFB-20544022-X Category:
Clear
Pay with Bread Financing
 
$3,629.99

Additional information

Weight 1245 lbs
Lid Type

Single Lid, Double Lid

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FEATURES INCLUDE
  • Door Counter Weight
  • 2nd Level Slide-out Shelf
  • Heat Management Plate
  • Additional 3” Temperature Gauge
  • Framed Grill Grates
  • Pot Warmer
  • Lower Storage Shelf
  • Stay Cool Handles
  • Steels Wheels
  • Grease Drain
  • Offset Firebox
  • Firebox Log Grate
  • 1 – Temperature Gauge
  • Chrome Temperature Probe Port
  • 2 Quart Grease Pail
  • Ash Clean-out Rake
SPECIFICATIONS
Grilling Surface 1,910 Sq. Inches
Cooking Grates Two – 22.5″ x 23.25″ Cooking Grates in Main Chamber
Four – 22.75″ Dia. Cooking Grates in Vertical Chamber
One – 18″ x 23.25″ Cooking Grate in Firebox
One – 14.5″ x 30.5″ 2nd Level Slide-Out Shelf
Weight  765 lbs
Steel Body Thickness  1/4″ Steel
Cooking Chamber & Firebox Thickness Hand welded using all 1/4″ Steel Pipe and 1/4” Steel Plate

CAPACITY:

40

Burgers

20

Chickens

15

Ribs

3

Brisket

NOTES:
Burgers: 1/4 lb patties
Chickens: 1/2 Roasters
Ribs: 16 oz ribs
Brisket: 12 lbs

DIMENSIONS:

PROPOSITION 65 STATEMENT

WARNING: Combustion byproducts near this grill include carbon monoxide, a chemical known to the State of California to cause birth defects or other reproductive harm.

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